Journal of food science

By: Material type: Continuing resourceContinuing resourceLanguage: English Series: Journal of food scienceChicago : Institute of Food Technologist, 1961-ISSN:
  • 0022-1147
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Item type Current library Collection Call number Status Date due Barcode
Revistas Impresas Revistas Impresas Central Hemeroteca Consulta Vol.67, Nº 1 (2002) (Browse shelf(Opens below)) Available H013924

Disponible en Hemeroteca (Biblioteca Ciencias)Continuacion de: Food research, 1936-1960,. ISSN:0095-974X Disponible en internet: http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1750-3841

Encargado de S.A.I | Teléfono: (32)2205911 |Anexo: 5911 | Correo: jonnathan.isla@upla.cl

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